Sicily is the birthplace of cannoli, which has become a symbol of the island’s rich culinary heritage. This beloved treat has a perfectly crisp pastry shell that encases a creamy ricotta filling. Depending on the occasion you might find cannoli decorated with candied fruit, pistachios, or simply garnished with a...

When I heard about Real Companhia Velha, Portugal’s oldest wine company, I knew I had to visit. This place has been around since 1756—let that sink in! It was founded under a royal charter by King D. José I. That’s almost 270 years of history in every bottle. The winery’s...

Berlin is a dynamic culinary destination offering intrepid foodies an authentic taste of traditional German flavors with vibrant international influences. From hearty classics like currywurst and schnitzel to globally inspired creations that celebrate the city’s diversity, Berlin’s food scene is a feast for the senses. The thing that makes a...

Berlin has long been a city where multicultural influences collide. This has helped create a vibrant food scene with culinary traditions. This shows up boldly in one of Berlin’s most iconic dishes, the döner kebab. Originally brought to Germany by Turkish immigrants, the döner kebab has grown to become a...

If you love travel and have a passion for food, then an Italian cooking vacation will be a truly unforgettable experience. When integrated with a Rome food tour these cooking experiences become an immersive way to explore Italy’s rich culinary heritage. From sunset on the rolling hills of Tuscany to...

As the largest city in Tuscany, Florence is well known for its vibrant Italian food culture and centuries-old dining traditions. This includes some amazing lunch options at every level from casual cafes to traditional osterias, and even upscale fine-dining restaurants. So, it only makes sense to add a few different...

You could be forgiven for thinking that Italian cuisine is overloaded with gluten, and not friendly for gluten-intolerant people. Yet as a truly international city, Rome is overflowing with amazing gluten-free restaurants and eateries with tasty gluten-free options. This means if you have celiac disease or are gluten-averse, there are...

Just like seafood, olive oil, and nuts, cheese plays a starring role in Sicilian cuisine. Sicily is a true foodie mecca, but cheese isn’t necessarily something that many of us associate with the island’s culinary traditions. However, if you’ve been on one of my Palermo food tours, you’ll know that...